Lemon Garlic Chicken

1. Season chicken breasts with salt and pepper 2. Heat olive oil in a large pan over medium-high heat 3. Add chicken and cook for 6-7 minutes per side until golden brown 4. Remove chicken and set aside 5. In the same pan, add minced garlic and cook for 1 minute 6. Add lemon juice and cook for 2 minutes 7. Return chicken to pan and coat with sauce 8. Serve hot with your choice of sides